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Greetings! My name is Carmen and am convinced I have the best job ever. I own a little bakery in Texas specializing in individual-sized liqueur cakes, and I get to feed people all over the world! Every cake is made with dark caramelized rum, real butter, and Madagascar bourbon vanilla. No half measures here. Each comes individually packaged in a cute round container, which, by the way, make a perfect little gift. Seeking something a little fancier? My gift box filled with turquoise crinkle paper, tied with my signature black satin ribbon, is ready to go with two, four, or eight cakes. You'll find Carmen's Babycakes at Central Market in Southlake, and I'm happy to bake up a batch just for you.